Hussards 2012 Immergée

At first glance, its slightly golden color reminds us of the reflections of the sun in the ocean.

Its delicate nose opens with subtle notes of raisins, acacia honey, citrus zest, and hints of pastry. It instantly transports us to the heart of the great Chardonnays of the Côte des Blancs.

Its lively and tense attack is specific to the particular conditions of the 2012 vintage, which combines maturity and freshness. We find a great aromatic complexity, aromas of green apples, white flowers, apricots and toasted almonds, all held together by a saline expression in reference to sea spray.

This vintage will perfectly accompany a dish of grilled prawns with lemon butter, a scallop carpaccio with citrus fruits or a sea bass fillet with beurre blanc.

A real treasure!